Solway Lodge Hotel; Reservations Tel: 01461 338266
  
 

 Grown Naturally Mains

 

Vegetable Kiev

Sliced mixed vegetables in a rich creamy garlic sauce, in a light breadcrumb and deep fried

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Homemade Leek and Macaroni Cheese

Macaroni and sliced leek in a creamy sauce topped with cheese and lightly grilled

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Tagliatelle Carbonara

Fresh Italian pasta ribbons in a light creamy sauce with fresh herbs and sliced mushrooms served with crusty garlic bread and fresh salad

(This may also be served with ham pieces)

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More vegetarian selections will be available dependant on time of year and seasonal availability

Please ask about current choices

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