Wedding Menu Starters

Chef’s Homemade Soup
Served with a soft roll
 
**** **** ****
 
Prawn Cocktail
Greenland prawns coated with a piquant homemade Marie Rose sauce,
with salad garnish and brown buttered bread
 
**** **** ****
 
Haggis and Mushroom Cup
Large flatbed mushroom, stuffed with tasty local haggis,
topped with Wensleydale cheese and lightly grilled
 
**** **** ****
 
Garlic Mushrooms
Breaded button mushrooms deep fried until golden
with salad garnish and creamy garlic dip
 
**** **** ****
 

Black Pudding and Bacon

Sliced and Grilled Black Pudding served on a Potato Rosti and topped with Bacon,

Drizzled with a Wholegrain Mustard sauce

 
**** **** ****
 
Brandied Chicken Liver Pate
Rich smooth chicken liver pate with a touch of brandy,
served with hot toast and Cumberland sausage
 
**** **** ****
  
Chilli Beef
Strips of prime beef in a light batter shallow
Fried and served with a sweet chilli sauce
 
**** **** ****
 
Deep Fried Camembert
Rich soft Camembert cheese in a crispy breadcrumb,
deep fried until golden, served on a plum coulis and fresh salad garnish

Rest in Luxury in one of our comfortable bedrooms at
The Solway Lodge Hotel

Click to learn more about our rooms & accomodation

The Solway Lodge Hotel is the perfect place for your special day.

Click to find out more about our facilities and weddings

Our Experienced Chefs and locally sourced products make all our food special

Click for more information on our dining and menus

Small business meeting or large conference, Solway Lodge has the room for all

Click for information on our event facilities

 
 
 

The Solway Lodge Hotel

97-99 Annan Road
Gretna
Dumfrieshire
Scotland
United Kingdom
DG16 5DN

T: 01461 338266
E: info@solwaylodge.co.uk

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